The Zap Gun
Philip K. Dick
The Dog Said Bow-Wow
Michael Swanwick
Neverwhere
Neil Gaiman
The Gift
Danielle Steel
Building homebrew equipment
Karl F. Lutzen; Mark Stevens
Kitchen confidential: adventures in the culinary underbelly
Anthony Bourdain
Top secret recipes: sodas, smoothies, spirits, & shakes : creating ...
Todd Wilbur
A Book of Mediterranean Food
Elizabeth David
Even More Top Secret Recipes
101 Things to Do with Ramen Noodles
Toni Patrick
Proof
Dick Francis
Express Lane Meals
Rachael Ray
Arabesque: a taste of Morocco, Turkey, and Lebanon
Claudia Roden
Top Secret Restaurant Recipes 2
Mastering the Grill: The Owner's Manual for Outdoor Cooking
Andrew Schloss; David Joachim; Alison Miksch
The Everything Stir-Fry Cookbook: 300 Fresh and Flavorful Recipes ...
Rhonda Lauret Parkinson
The omnivore's dilemma: a natural history of four meals
Michael Pollan
Hungry Girl: Recipes and Survival Strategies for Guilt-Free ...
Lisa Lillien
Dying for Dinner
Miranda Bliss
Kneadlessly Simple: Fabulous, Fuss-Free, No-Knead Breads
Nancy Baggett
Cook Yourself Thin: Skinny Meals You Can Make in Minutes
Lifetime Television
The food of a younger land: a portrait of American food : before ...
Mark Kurlansky
Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes ...
Mark Bittman
The Pat Conroy Cookbook: Recipes and Stories of My Life
Pat Conroy
Lidia Cooks from the Heart of Italy: A Feast of 175 Regional ...
Lidia Matticchio Bastianich; Tanya Bastianich Manuali
Cooking for Friends
Gordon Ramsay; Ditte Isager
Get Cooking: 150 Simple Recipes to Get You Started in the Kitchen
Mollie Katzen
Food Matters: A Guide to Conscious Eating with More Than 75 ...
Keeping the Feast
Paula Butturini
Every Day in Tuscany: Seasons of an Italian Life
Frances Mayes
Hungry Girl 1-2-3: The Easiest, Most Delicious, Guilt-Free Recipes ...
97 Orchard: An Edible History of Five Immigrant Families in ...
Jane Ziegelman
Medium Raw: A Bloody Valentine to the World of Food and the ...
Cooking for Geeks: Real Science, Great Hacks, and Good Food
Jeff Potter
Julia's Kitchen Wisdom
Julia Child
Catching Fire: How Cooking Made Us Human
Richard Wrangham
Canning & Preserving for Dummies 2nd Edition
Amelia Jeanroy; Karen Ward
Farm to Fork
Emeril Lagasse
Four Fish: The Future of the Last Wild Food
Paul Greenberg
The Food Matters Cookbook: 500 Revolutionary Recipes for Better ...